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    • Home
    • What's on Tap?
    • FOOD & DRINK MENUS
      • Food
      • BC Craft Cocktails
      • BC Spirits
      • BC Whisky
      • BC Shots
      • BC Wine
      • Booze Free Beverages
      • Daily Specials
      • Happy Hour
      • Gluten Free Options
      • Vegan Options
      • Dairy Free Options
    • Gift Cards
    • Music & Events
    • About Us
    • Contact Us
      • Reservations & FAQ
      • Contact-Hours-Location
      • Feedback
      • Join our team
    • Beer History Archive A-H
    • Beer History Archive I-P
    • Beer History Archive Q-Z
  • Home
  • What's on Tap?
  • FOOD & DRINK MENUS
    • Food
    • BC Craft Cocktails
    • BC Spirits
    • BC Whisky
    • BC Shots
    • BC Wine
    • Booze Free Beverages
    • Daily Specials
    • Happy Hour
    • Gluten Free Options
    • Vegan Options
    • Dairy Free Options
  • Gift Cards
  • Music & Events
  • About Us
  • Contact Us
    • Reservations & FAQ
    • Contact-Hours-Location
    • Feedback
    • Join our team
  • Beer History Archive A-H
  • Beer History Archive I-P
  • Beer History Archive Q-Z

We operate a ‘from scratch kitchen’ and we are proud to offer dishes that are crafted, not cranked out. All dressings, sauces, stocks, soups and dips are made fresh in house, along with our sourdough, gnocchi and desserts. We use in season, BC ingredients whenever possible and strive to use all parts of each product to minimize any food waste. 

01/16

Gluten Free MenuVegan MenuDairy free menu

Test Kitchen Features

BC Wild Salmon

36

beautiful bc wild salmon from organic oceans seared then glazed with maple syrup & spices lending a sweet heat. plated on a bed of our house gnocchi with asparagus & charred tomatoes in a lemon herb cream sauce. finished with green onion & lemon

Hibiscuous Girl

14

arbutus hibiscus vodka, sons of vancouver quadruple sec orange liqueur, white peach, lime, cranberry & soda... what are you waiting for?

Kombu Noodle Soup

asian inspired noodle soup made from charred onion, ginger, garlic & kombu broth. with soba noodles, bok choy, daikon & corn. topped with green onion, seared pork belly, marinated soft poached egg, furikake & chili oil

cup 8 / bowl 15


Starters

House Hummus

14.75

rotating seasonal flavour:  serrano lime hummus; bright flavour with a mild heat topped with sweet diced red beets, cucumber coins, olive oil, dill oil & micro cilantro. served with fresh baked house pita bread

Filthy Fries

15

thick cut fries, tossed in chilli oil, house spice mix, parmesan & parsley. topped with serrano crema, crispy onions, pickled onions & micro cilantro. served with ginger lime soy mayo - gluten free 

add chicken & bacon or bbq pulled pork + 5.5 

Mmmeatballs

19

5 oven roasted striploin & pork meatballs, ground in house then mixed with confit garlic & a blend of secret spices. served with arrabiata sauce, mozza cheese & a side of black garlic toast

Beer Cheese

17.5

a rich, creamy blend of mozzarella, white cheddar & provolone, topped with bacon & parmesan, made with lots of steamworks lager (so yes, it tastes like beer!) with warm corn tortilla chips

Aunty Cheryl's Crispy Thai Chicken

18

deep fried chicken pieces, tossed with cucumbers, serrano coins & red pepper jelly. plated with cilantro pesto & ginger lime mayo. garnished with radish coins, sesame seeds & micro cilantro - gluten free

upgrade to lettuce wraps with fresh iceberg, crispy onions & pickled red onions +4

Charcuterie Taster

17

a personal sized selection of local cured meat, artisan cheeses, house pickled vegetables, olives, a house made sesame cracker & accompaniments - gluten free

Baked Brie

18.5

baked brie topped with apple jam, sun dried tomatoes, honey, candied sunflower seeds, confit garlic oil & chives. served with toasted french bread

Santa Fe Fritters

15

a blend of cauliflower, sweet corn, creamy white beans & rice, seasoned with cilantro, aromatic herbs & spices. topped with gochujang mayo, pickled onions & micro greens. served with 8 fritters & a creamy garlic dip - vegan & gluten free

Loaded Fries

13.5

a skillet of fries topped with gravy, melted mozzarella & green onion - gluten free 

add chicken & bacon or bbq pulled pork + 5.5  

Wings

19

fried fraser valley chicken wings, flavoured with your choice of; salt pepper & lime, sweet ginger soy (ginger & garlic glaze with sesame seeds) or house spiced (house spice mix, serrano coins & chipotle aioli)

add a side of lemon dill aioli +1 or fort flave hot sauce +1.5

BC Salmon Tacos

18.5

local bc salmon seared & plated on our corn tortillas with lemon dill aioli, julienne cucumbers, feta, pickled red onions & micro greens. topped with herb aioli drizzle. choose spicy or not spicy - gluten free

3 tacos per order, extra taco +3.75

Street Merchant Tacos

18

choice of marinated chicken, bbq pulled pork, vegetarian (Santa Fe Fritters) or +$0.50 for prawns. served on grilled corn tortillas with romesco, chipotle aioli, herb aioli, cucumber, pickled red onion, slaw & feta - gluten free

3 of the same per order, extra taco +3.75 


Soups & Greens

Kombu Noodle Soup

asian inspired noodle soup made from charred onion, ginger, garlic & kombu broth. with soba noodles, bok choy, daikon & corn. topped with green onion, seared pork belly, marinated soft poached egg, furikake & chili oil

cup 8 / bowl 15

BC Salmon Chowder

creamy house made New England style seafood corn chowder with fresh, roasted corn, bacon, BC salmon, carrots, onions, potatoes & celery. finished with fresh basil & dill oil. bowl served with garlic toast

cup 11 / bowl 19.5

Karai Ahi Noodle Salad

26.5

marinated, sesame crusted ahi tuna served over a mixture of chilled soba noodles, fresh greens, edamame beans, cucumbers, tomatoes & crispy onions. tossed in a spiced sesame vinaigrette with spicy 'karai' xo aioli & micro cilantro 

make it vegan - sub tuna for croquettes

full -  26.5 / starter - 15

Beet & Pear Salad

16.5

mixed greens with poached pears, feta cheese, pickled golden beets, shaved red beets, cucumbers & candied sunflower seeds with beet purée in a ginger sherry vinaigrette -  gluten free

Roman Salad

16.5

our twist on the traditional caesar salad. romaine, spinach, spring mix, cucumbers, heirloom tomato, fried capers, lemon preserve & parmesan in a creamy garlic dressing -  gluten free

Salad Add-on Options

+ vegan fritters +5

+ prawns +7

+ grilled chicken breast +7

+ 5oz BC king salmon +16 

+ 6oz aaa grilled striploin +17


Fistfuls

all burgers & sandwiches are served with fries


upgrade to potato soup, any salad or yam fries +3.5

or loaded fries or filthy fries for +4

or BC salmon chowder +5.5


gluten free bun +2


+ cheddar slice +2

+ bacon +3

+ side gravy +3


The Barley Classic

3 oz AAA smashed patty, pressed on the flat top with yellow onions then topped with cheddar. ketchup, hobbs honey mustard pickles, greens & signature house sauce on a brioche bun

single - 19 - one patty / one cheese

double - 23 - two patty / two cheese

triple - 27 - three patty / three cheese

Korean BBQ Burger

22.5

6oz of canada prime beef, gochujang mayo for a spicy kick, tangy pickled red onions, melted mozzarella cheese & a drizzle of sweet soy. topped with crispy onions, julienne cucumbers & greens

Saigon Chicken Sando

23

our play on a bánh mì. grilled soy ginger marinated chicken thighs, ginger lime mayo, cilantro pesto, soy glaze, pickled carrots, julienne cucumbers & fresh cilantro on grilled french bread

The Bacon Cheddar

24

6oz canada prime beef, bacon, aged cheddar, house burger sauce, herb aioli, hobbs honey mustard pickles, tomatoes & greens

The Dirty Bird

23.5

buttermilk brined, breaded & fried chicken breast finished with chilli oil & our house spice blend. pickles, greens, pickled onion, shredded cabbage & spicy aioli

Sweet & Smoky BBQ Burger

22.5

6oz canada prime beef, sweet chipotle bbq, mozzarella, spicy serrano crema,  crispy onions, hobbs honey mustard pickles, tomato & greens

Shaved Roast Beef Sando

28.5

pan seared french bread loaded with slow roasted, thinly shaved, premium alberta striploin, chimichurri, pickled peppers & our house black garlic compound butter. crispy on the outside, soft & flavourful on the inside. served with fries or your choice of upgraded side

The Veggie

20

house-made fritter patty made with a blend of cauliflower, sweet corn, creamy white beans & rice, seasoned with aromatic herbs & spices, served with herb aioli, spicy aioli, lettuce, tomato & hobbs honey mustard pickles - vegetarian  


Mains

Butcher's Plate

aaa striploin charbroiled to medium rare, with asparagus, carrots, corn and pan fried potatoes. served with a red wine and pink peppercorn jus and whipped herb butter - gluten free 

add prawns +7


6oz cut - 38

12oz cut - 49

Striploin Steak Frites

32

6oz mcleod's leap aaa striploin, chargrilled to medium rare, lightly seasoned then served on house baked sourdough with horseradish aioli & melted caesar butter. served with fries or upgrade your side

BC Wild Salmon

36

beautiful bc wild salmon from organic oceans seared then glazed with maple syrup & spices lending a sweet heat. plated on a bed of our house gnocchi with asparagus & charred tomatoes in a lemon herb cream sauce. finished with green onion & lemon

Craft Mac'n Cheese

white cheddar, parmesan & mozza beer cheese with your choice of protein

wild mushroom - 22

farmer sausage & bacon - 23

bbq pulled pork & bacon - 23


Pork Belly Mushroom Gnocchi

25.5

seared pork belly lardons, langley grown myca farms mixed mushrooms, peas & handmade parisienne gnocchi brought together with fresh herbs & butter. finished with creamy burrata - vegetarian option double mushrooms

Roasted Heirloom Spaghettini

26.5

house-made sauce with roasted heirloom tomatoes, shallots, feta, parmesan stock, fresh herbs & cream. tossed over spaghettini & finished with a drizzle of house-made chilli oil. served with grilled french bread brushed with black garlic compound butter. your choice of prawn, chicken, pork belly lardons or wild mushrooms. or sub 6oz striploin +10

Coriander Citrus Curry

28

green thai coconut curry, ginger, coriander, garlic, kaffir lime, cilantro. your choice of  prawn, chicken or wild mushrooms & choice of no heat, mild, medium or hot! served with rice & a sauté of baby pepper, bamboo shoots, onion & shiitake mushroom garnished with micro greens & cilantro - gluten free - sub 6oz striploin +10



For the Kids

Cheeseburger

13

juicy beef patty, ketchup, cheddar, fries

Kid's Mac & Cheese

10

creamy cheese sauce & macaroni

Cheese Pizza

11

hand stretched dough, tomato sauce & mozzarella 

Kids Chicken Bites

13

crispy, breaded, bite sized fried chicken pieces with fries - gluten & dairy free

available for kids 12 and under


Something Sweet

London Fog Crème Brûlée

12

back by popular demand. creamy, lavender infused custard with torched sugar, chantilly cream & candied orange peel - gluten free

Heavenly Opera Cake

12

chocolate espresso almond cake, coffee syrup, dark espresso ganache, french style buttercream with a dark chocolate glaze on top - gluten free

Blueberry Lemon Dream

7

petite in stature but BIG in flavour & just enough to cure a craving for something sweet. layered blueberry lavender curd,  chantilly cream, lemon curd, gluten free crumble & torched meringue

Verte Chaud

13.5

inspired by the traditional french 'apres-ski' beverage. warm up with hot chocolate, abby green herbal liqueur & chantilly cream. 1oz

Islander Coffee

13

two great vancouver island distilleries come together for a tasty liquid dessert. duncan's stillhead has created BC's best version of that other famous irish cream liqueur, paired with moon underwater's  shaft liqueur (flavours of chocolate & vanilla) served with smoking gun french roast coffee & whipped cream 2oz

BC-52 Coffee

13

our take on the classic B52 coffee. smoking gun fireside french roast coffee, mainland whisky coffee liqueur, bruinswood spirited horchata, sons of vancouver quadruple sec orange liqueur topped with whipped cream & cinnamon sugar dusting 1.5oz

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The Barley Merchant

20090 91a Avenue - Building B - Unit #101 , Langley, BC, V1M 3Y9

(604) 371-2699 - info@thebarleymerchant.com

HOURS: 

Sun: 11:30am - 10:00pm

Mon 11:30am - 10:00pm

Tues: 11:30am - 11:00pm

Weds: 11:30am - 11:00pm

Thurs: 11:30am - 11:00pm

Fri: 11:30am - 12:00am

Sat: 11:30am - 12:00am


Copyright © 2024 The Barley Merchant - All Rights Reserved.

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